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Main Courses

Chef's Special Main Courses

Chicken

  • Chicken Aamwala          € 15.95

  • Barbequed chicken in a light creamy mango flavoured sauce.

  • Shahi Chicken          € 16.95

  • A Mughalai dish with the flavour of fenugreek leaves, tomato puree, yoghurt and ginger.

  • Murgh Masala         € 15.95

  • Chicken cooked in sauce made with brown onions, cashews, cardamom and yoghurt.

  • Chicken Angar          € 17.95

  • Chicken with yoghurt, carom seeds, black pepper, ginger, garlic, coriander and vinegar.

 

Lamb

  • Rara Gost          € 16.95

  • Succulent lamb curry with black eyed beans and minced lamb..

  • Miloni Gost          € 16.95

  • Lamb with fresh vegetables in yoghurt, tomato and ginger, garlic flavoured sauce.

  • Lamb Kali Mirch          € 17.95

  • Spicy lamb dish with black pepper corn, vinegar and green peppers.

 

Seafood

  • Goan Prawn Curry          € 17.95

  • Staple food of the Goans-tiger prawns in tempered spicy coconut broth.

  • Shorshe Chingri          € 17.95

  • Jumbo prawns, mustard and coconut infusion.

  • Fish Amritsari           € 18.95

  • Salmon cooked in medium hot sauce with yoghurt, ginger, lemon and coriander.

  • Kadhai Jhinga          € 17.95

  • Tiger prawns, shallot, bell peppers, tomato and garlic.

Old Time Favourites

All these preparations are available with  a choice of prawn, chicken or lamb.

Tikka Masala, Makhanwala, Pasanda, Korma, Jalfrezi, Roganjosh, Saag, Balti,

Chilli Masala, Adraki, Fauladi, Achari, Biryani.

 

Starters ] [ Main Courses ] Vegetarian ] Accompaniments ] Early Bird Menu ]

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Last modified: 02/25/10